Jasmine Tea | Floral Scented Green Tea – Wags & Whiskers Coffee Co.

The Art of Patience. The Reward of Perfection.

Great jasmine tea cannot be rushed. The green tea leaves are hand-picked at the peak of spring, carefully prepared, and then set aside — waiting. Waiting for the jasmine blossoms to open. Because jasmine flowers bloom only at night, releasing their fragrance in a single, fleeting burst of perfume that lasts just hours. At precisely the right moment, the tea and the blossoms are brought together, and the leaves slowly absorb the jasmine's natural fragrance in a process that can be repeated multiple times to build layer upon layer of floral depth.

The result is a cup that is silky, sweet, and hauntingly beautiful. This is jasmine tea as it was meant to be made.

What's Inside

• Hand-Picked Green Tea Base (~80%) — the foundation; tender young green tea leaves harvested by hand at the peak of the spring flush, when the leaves are at their most delicate, sweet, and full of natural umami. The hand-picking ensures only the finest leaves make it into the blend — no stems, no coarse leaves, just the soft, silky material that produces a smooth, medium-bodied cup with a clean, gentle sweetness
• Freshly Plucked Jasmine Blossoms (~20%) — the soul of the blend; jasmine flowers harvested at the precise moment of peak bloom — typically in the evening when the blossoms open and release their fragrance — and paired with the prepared green tea leaves to allow the natural floral oils to slowly infuse into the tea. This traditional scenting process, repeated to build depth, is what separates a truly great jasmine tea from an ordinary one
• Traditional Scenting Process — no artificial jasmine flavoring, no jasmine essential oil, no shortcuts; the floral character in this tea comes entirely from the natural fragrance of real jasmine blossoms absorbed directly into the tea leaves through time and patience

The Art of Jasmine Scenting

Jasmine tea has been crafted in China for over a thousand years, and the traditional scenting process remains largely unchanged. Green tea leaves are spread in thin layers, fresh jasmine blossoms are layered on top, and the two are left together overnight as the flowers open and release their fragrance. The spent blossoms are removed, and the process is repeated — sometimes three, four, or five times — to build the depth and complexity that defines a premium jasmine tea. Our blend undergoes this careful, time-honored process, resulting in a tea that is genuinely floral without being perfumed, naturally sweet without added sugar, and silky smooth from the very first steep to the last.

Tasting Profile

• 🌸 Fresh Jasmine Blossom — delicate, floral, and intoxicatingly fragrant; the unmistakable signature of every sip
• 🍊 Fruity Green Tea Sweetness — light, clean, and naturally sweet; the hand-picked spring leaves shining through
• 🌿 Gentle Umami Depth — a soft, savory undertone that adds complexity and grounds the floral notes beautifully
• 🌊 Medium Body, Silky Texture — smooth and velvety on the palate with no astringency or bitterness
• ✨ Long, Floral Finish — the jasmine lingering beautifully long after the last sip, like the memory of a garden in bloom

How to Brew — & Re-Steep

• First Steep (Hot): 1 heaping teaspoon per 8oz of water at 175–185°F (not boiling — boiling water will damage the delicate green tea) — steep 2–3 minutes for a light, floral, delicate first cup
• Second & Third Steepings: Add 30–60 seconds to each subsequent steep — the flavor evolves beautifully with each infusion, revealing new layers of floral depth and green tea sweetness. Good loose leaf jasmine tea is designed for multiple steepings.
• Iced Jasmine Tea: Brew double-strength at 175°F, let cool, pour over ice — a refreshing, naturally floral iced tea that's stunning on a warm day
• Jasmine Tea Latte: Brew double-strength, add steamed oat milk or whole milk, and a drizzle of honey — a delicate, floral latte that's as beautiful as it is delicious

Perfect For

• ✅ A moment of calm and mindfulness in a busy day
• ✅ Green tea lovers who want something more elegant and floral
• ✅ Multiple steepings — one bag goes a long way
• ✅ Gifting — timeless, universally beautiful, and always appreciated
• ✅ Anyone who believes the best things in life are worth waiting for

Available in 3oz loose leaf — approximately 15–20 cups per bag, more with multiple steepings. Patience brewed. Beauty poured.